Read a little about our passion and values...
In our kitchen we make delicious dressings, pesto, potato-bean patties, onion mousse, fried mushrooms, bean paté, chickpea-tune salad and lots more. We make all the food from scratch using primarily fresh and locally harvested permaculture or organic, and pesticide free commodities. The rye bread is made by Surdejsbageren (sourdough bakery) using biodynamic Danish sorts. In our kitchen we care a lot about sustainability which is why minimizing our waste is our core value. We get all our fresh commodities in reusable boxes that we return to the farmers. Other foods we get in glass, paper or metal rather than plastic. The waste that we are part of creating is all sorted and recycled.
CATERING MENU
Any and all questions about our catering – menu, ingredients, additional services, as well as any inquiries and requests – are welcome by sending them to catering@vegandottir.dk
Please read our catering terms and delivery and service options.
Catering terms
All listed prices are per person and based on our minimum 10 people per dish requirement. The slider burgers have a minimum 50 people requirement. Cakes, spreads, and sauces are offered only as an addition to other dish categories.
We will always try our best to fit into your schedule, but as most events are planned weeks in advance, we recommend that a catering order is placed at least 1 week* before your event.
* This depends on the size of the order
Delivery and service options
Delivery** 200dkk within Aalborg + 7,5dkk/km outside Aalborg (max. 30km).
Catering staff*** 150 dkk/hour.
** Delivery includes delivering the food and later collecting the reusable food containers
*** You can have our catering staff at an event to help serve food
MAIN COURSES
homemade Bean Balls or patties
Kidney beans, potatoes, fresh garlic, tahini, dijon mustard, fermented garlic, buckwheat, smoked liquid, fried liquid, onion powder, sea salt, onion jam, marinated and fried paprika, sun-dried tomatoes.
90 dkk/person
Tofu Scramble
Sun-dried tomatoes, fried mushrooms, marinated and fried paprika, onion mousse, a mix of fried local vegetables and fresh herbs, turmeric, kala namak and other spices.
90 dkk/person
Fried Veggie “Fish”
Fried parsnips marinated in chickpea flour, lemon, smoked liquid, fried liquid, dijon mustard, curry, sea salt and rolled in bread crumbs
90 dkk/person
Creamy Pasta Dish
with mushrooms, homemade cheesy sauce, garlic, sun-dried tomatoes and marinated and fried paprika.
90 dkk/person
SAUCES
Mushroom Sauce
Plant milk and mushroom fondue with mushrooms, shiitake, slippery jack. Onion, garlic, thyme, rosemary, balsamic vinegar, dijon mustard, corn starch and slices of fried brown mushrooms in mushroom fondue and barbecue sauce.
30 dkk/person
Onion Sauce
Fresh onion, garlic, lemon, maple syrup, thyme, black pepper, sea salt.
30 dkk/person
Cheesy Sauce
Potatoes, carrots, nutritional yeast, marinated and fried paprika, sun-dried tomatoes, soy sauce, fermented garlic, miso, onion powder, garlic powder, turmeric etc.
30 dkk/person
Parsley Sauce
Cauliflower, veggie broth, plant milk, fresh parsley, nutmeg, black pepper, sea salt
30 dkk/person
SALADS
Beet Bean Salad
Kale, seasonal greens, shredded carrots, local beetroots, beans, sun-dried tomatoes, homemade sun-dried tomato pesto, fried and salted pumpkin and sunflower seeds, and micro-greens
Free choice dressing: French dressing or beetroot mayo
90 dkk
Buckwheat Mushroom Salad
Kale, seasonal greens, shredded carrots, buckwheat, sun-dried tomatoes, homemade sun-dried tomato pesto, fried mushrooms, fried and salted sunflower and pumpkin seeds, and micro-greens
Free choice dressing: French dressing or beetroot mayo
90 dkk
Buckwheat Tune Salad
Kale, seasonal greens, shredded carrots, buckwheat, homemade tune salad, pickles, fried and salted sunflower and pumpkin seeds, and micro-greens
Free choice dressing: French dressing or beetroot mayo
90 dkk
SANDWICHES
Tune Sandwich
Sourdough beetroot spelt sandwich bread with homemade mayo kale, pickles and homemade tune-chickpea salad consisting of homemade mayo, chickpeas, red onions, corn, salt and pepper
80 dkk
Pesto Sandwich
Sourdough beetroot spelt sandwich bread with homemade sun-dried tomato pesto, kale, pickles and onion mousse
80 dkk
Mushroom Sandwich
Sourdough beetroot spelt sandwich bread with BBQ mayo, fried mushrooms, pickles, onion mousse and kale
80 dkk
Cheesy Mustard Sandwich
Sourdough beetroot spelt sandwich bread with ravigotte-mustard sauce, homemade sun-dried tomato pesto, cheesy sauce and sundried tomatoes
80 dkk
SLIDER BURGERS
50 dkk/pc (min. 50 pcs.)
The Cheesy Slider Burger
The Greener Slider Burger
The Mushroom Slider Burger
The Chili Barbecue Slider Burger
* No gluten free option
SOUPS
Tomato Soup
Fresh tomatoes, tomato pure, marinated and fried paprika, onion, garlic, balsamico, plant milk, basil, oregano, pepper mix, sea salt.
40 dkk/person
Pumpkin Soup
Pumpkin, vegetable broth, onion, garlic, plant milk, thyme, cayenne pepper, liquid smoke, pepper mix, sea salt.
40 dkk/person
Creamy Soup
Potato, cauliflower, leek, garlic, plant milk, pepper mix, sea salt.
40 dkk/person
Onion Soup
Fresh onions, maple syrup, lemon, plant milk, garlic, thyme, black pepper, sea salt.
40 dkk/person
SPREADS AND DELICIOUSNESS
per kg starting from 150 dkk
Homemade Pesto
With sunflower seeds, pumpkin seeds, fresh herbs and sun-dried tomatoes
200 dkk
Homemade Chili Pesto
With sunflower seeds, pumpkin seeds, fresh herbs, chilis and sun-dried tomatoes
200 dkk
Homemade Mayo
Homemade mayo and beetroot mayo made from neutral soy drink, flavor-neutral oil, Dijon mustard, apple cider vinegar, sea salt, and the magical sulfur-rich kala namak salt. In the beetroot mayo we mix freshly cooked local organic beets.
150 dkk
Homemade Cheesy Sauce
Potatoes, carrots, nutritional yeast, marinated and fried paprika, sun-dried tomatoes, soy sauce, fermented garlic, miso, onion powder, garlic powder, turmeric etc.
150 dkk
Homemade Mushroom Mix
Freshly cut brown mushrooms fried in barbecue sauce and mushroom fondue with mushrooms, shiitake, slippery jack
300 dkk
Homemade Onion Jam
Freshly cut onions fried and simmered in a pot with maple syrup, lemon juice and sea salt.
150 dkk
Remoulade
Homemade mayo and coarse mustard pickles with crispy raw pickled vegetables in strong mustard sauce.
150 dkk
SWEET SIDE
Snickers Cake
With peanut butter and dates
30 dkk/person
Cacao-Oatmeal Balls
30 dkk/person
EXTRAS
Gluten-free bread
20 dkk
Gluten-free bread crumbs for the veggie parsnips “fish”
10 dkk/person
Locally baked organic sourdough spelt sandwich bread
15 dkk
Locally baked organic sourdough spelt burger bun
15 dkk